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Apply for food service positions

Come be a part of Sodexo, where patients are the heart of everything we do! Sodexo - A world leader in Food and Facilities Management Services. Learn more about Sodexo.
These positions are located at Children’s Wisconsin, though you would be an employee of Sodexo.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
3rd Shift Cook - part time
The Cook I will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include breakfast, lunch, dinner, and special/catered events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements.
For more information and to apply online, visit: 3rd Shift Cook - Part Time
Cook - part time
The cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include breakfast, lunch, dinner, and special/catered events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements.
For more information and to apply online, visit: Cook - part time.
Room Service Operator – part time
The Room Service Operator assists the department in the clerical aspects of preparation for patient meal service through accurate menu processing and assisting patients with menu selection. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements.
For more information and to apply online, visit: Room Service Operator – Part Time
Food service jobs
For more information about food service career opportunities: