Iron and your child s diet (1999)

Key points below


What is iron?  

Iron is a mineral that helps red blood cells carry oxygen to all parts of the body. Children need iron to grow. Iron deficiency anemia can happen when a child does not eat enough iron. A child with this type of anemia may be tired and get sick more often than normal. It may also keep your child from growing as they should.  

What are iron-rich foods?

Super Iron Sources 

Give your child 1 or more each day

Good Iron Sources 
Give 2 to 3 each day


Fair Iron Sources
Give 2 to 3 each day

*Enriched or fortified foods have nutrients like iron added.  This increases the nutritional content. 

Note: If your child follows a vegetarian diet, they may not absorb as much iron from their foods. Follow the tips below to help them absorb as much as iron as possible.

Mealtime tips

Vitamin C helps

Vitamin C helps the body use iron. To get more iron from non-meat foods, give food with iron along with foods that have a lot of vitamin C. 

Sources of Vitamin C:

Collard greens and mustard greens

Good Combinations for Vitamin C and non-meat iron:

Fortified cereal and grapefruit

Reading food labels

Daily iron needs for children

0 to  6  months - 0.27 mg
7 to 12 months - 11 mg
1 to 3 years - 7 mg 
4 to 8 years - 10 mg
9 to 13 years - 8 mg
14 to 18 years (male) - 11 mg
14 to 18 years (female) - 15 mg

Supplements

 

ALERT

Call your child’s doctor, nurse, or clinic if you have any questions or concerns or if your child has special health care needs that were not covered by this information.